INFLUENCE OF THE PHYSIOLOGICAL CALM OF WINTER WHEAT ON THE WHOLE RANGE OF SEEDS

Authors

  • Bakhramova Nilufar Nazarovna Doctor of Philosophy in Agricultural Scienc Research Institute of Southern Agriculture

Keywords:

Winter wheat, seeds, bulk, variety

Abstract

The article presents information about the dependence of the period of physiological calm of varieties of soft wheat from the dry season. On this basis, the influence of physiological full ripening on the vines in different periods is reflected.

References

Ovcharov K.E. Physiology of formation and germination of seeds /M: Kolos, 1986.

Ovcharov K.E. Koshelev Y.P. Why seeds age. M.1978.

Crocker. W, Barton.L. Physiology of seeds. / M.: Il.1995.

Neighbors N.I., Vakar A.B., Shchevtsova V.A. Influence of post-harvest ripening on the biological and technological properties of wheat. // Reports and abstracts of VNIIZ, 1948.

Strona I.G. General seed science of field crops. / M., Kolos, 1966.

Harper J.L. The ecological siquificances of dormancy and its importance in weed control. Hamburg, 1957.

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Published

2024-07-25

How to Cite

Bakhramova Nilufar Nazarovna. (2024). INFLUENCE OF THE PHYSIOLOGICAL CALM OF WINTER WHEAT ON THE WHOLE RANGE OF SEEDS. European Journal of Agricultural and Rural Education, 5(7), 29-30. Retrieved from https://scholarzest.com/index.php/ejare/article/view/4650

Issue

Vol. 5 No. 7 (2024): EJARE

Section

Articles

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This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.