Vol. 4 No. 7 (2023): EJARE

Articles

• GROWTH PERIOD OF PEAS VARIETIES AND LINES GROWN IN THE SOUTHERN REGIONS

  Bolkiev Zakhid Toshtemirovich

  1-5

  • pdf

• EFFECT LEAD ON LIVING ORGANISMS (A REVIEW)

  Noor Mahmood Naji, Ola Mhmood Naji

  6-8

  • pdf

• RESPONSE OF “RUBYGEM AND SWEET CHARLIE” STRAWBERRY TO FOLIAR APPLICATIONS CHELATED CALCIUM AND ZINC SULFATE

  Maysoun Hussain Mohamed Rashid, Ali Muhi Aldeen Omar Aljabary, Bahram Mohamed Khurshid

  9-19

  • pdf

• THE APPLICATION OF CHITOSAN IN THE PRESERVATIVE FOR FRUITS AND VEGETABLES AND CONTROL OF POST-HARVEST DISEASES: A REVIEW

  Mohammed Abdul Aziz Lateef, Hussein Khalil Hussein, Raghad Adnan Ali Al Qady

  20-26

  • pdf

• THE QUALITY OF CROP SEEDS DEPENDS ON LABORATORY GERMINATION

  Bakhramova Nilufar Nazarovna

  27-28

  • pdf

• INFLUENCE OF AIR TEMPERATURE AND AMOUNT OF PRECIPITATION ON THE LEVEL OF OIL CONTENT OF MAHSAR SEEDS

  Mirzaev Nuriddin Fayzullaevich

  29-31

  • pdf