https://scholarzest.com/index.php/ejare/issue/feedEuropean Journal of Agricultural and Rural Education2024-05-14T08:12:30+00:00Dr. Gabriel Conde Garciaeditor@scholarzest.comOpen Journal Systems<p><strong>European Journal of Agricultural and Rural Education (EJARE)</strong> is a Multidisciplinary peer reviewed open access journal which covers the various areas of agricultural and rural education research. This journal is monthly published online monthly. </p> <p><strong>ISSN (E):</strong>2660-5643</p> <p><strong>Journal Impact Factor:</strong> 7.354 <a href="https://sjifactor.com/passport.php?id=21410"><strong>SJIF 2024:</strong> 7.777</a></p>https://scholarzest.com/index.php/ejare/article/view/4533“COMPARATIVE ANALYSIS OF QUESTIONNAIRE DATA TO ASSESS GROWTH HORMONE DEFICIENCY IN ADULTS QOL AGHD IN PATIENTS WITH INCIDENTALOMAS AND INACTIVE PITUITARY ADENOMAS”2024-05-08T13:55:11+00:00Urmanova Yu.MUrmanova@gmail.comKhudaibergenov Sh.AKhudaibergenov@gmail.comKholikov F.ZhKholikov@gmail.com<p>perform a comparative analysis of data from a questionnaire to assess growth hormone deficiency in adults QoL AGHD in patients with incidentalomas and inactive pituitary adenomas</p>2024-05-06T00:00:00+00:00Copyright (c) 2024 https://scholarzest.com/index.php/ejare/article/view/4544EXAMINATION OF THE QUALITY OF FROZEN MILK DURING STORAGE 2024-05-14T08:12:30+00:00Fayziev J.S.Fayziev@gmail.com<p>The paper presents the results of studies of the quality of pasteurized frozen milk obtained under patent FAP 02272 during storage. It has been shown that the stated deep freezing regime at a temperature of -25 0 C to -31 0 C for 2 hours is the most optimal, as it ensures rapid complete freezing and better preservation of the quality of cow's milk for up to 1.5 months</p>2024-05-08T00:00:00+00:00Copyright (c) 2024