THEORETICAL AND METHODICAL INSTRUCTIONS FOR THE IMPLEMENTATION OF THE MODERN PROJECT OF THE BUILDING OF THE PLACE OF STORAGE OF FOOD PRODUCTS

Authors

Menhajulhaq Seerat Magistrate of Engineering Graphics and Design Theory, Termez State University
Turayev Khumoyiddin Abdugafforovich Scientific consultant, Termez State University

Keywords:

Project, construction, foundation, wall, column

Abstract

This article provides information on the implementation of the modern project of the building of the place of storage of food products .

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Published

2021-05-09

Issue

Vol. 2 No. 5 (2021): EJARE

Section

Articles

License

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.

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