THE EFFECT OF SOME BREEDERS AGAINST DRY ROT DISEASE OF WHEAT

Abstract

Among the agricultural crops grown in our republic, the area of winter wheat ranks first in terms of size. Therefore, in the first years of our republic's independence, the issue of fully supplying our population with domestically grown wheat grain was resolved. Also, several hundred tons of wheat, which is surplus beyond the needs of our population, is currently being exported to foreign countries. Currently, in our republic, due to the increase in wheat yield, the reduction of wheat areas is being carried out. One of the factors that prevent high yield from wheat is various diseases that occur in it. During the dry season, diseases, especially those caused by fungi, cause a large part of the crop to be lost if chemical control measures are not taken against them. This article presents data on the effects of some seed treatments against dry rot disease of winter wheat.