TEMPERATURE CONDITIONS OF STORAGE OF GRENA

Authors

Sobir Navruzovich Navruzov Candidate of Agricultural Sciences, professor, Tashkent state agrarian university, Tashkent, Uzbekistan
Umida Saidrasulovna Xudayberdiyeva Doctor of philosophy in agricultural scinences (PhD) assistent, Tashkent state agrarian university, Tashkent, Uzbekistan
Valijonova Madina Vosidjon kizi Student, Tashkent state agrarian university, Tashkent, Uzbekistan
Bektursunova Lobar Ikromboy kizi Student, Tashkent state agrarian university, Tashkent, Uzbekistan

Keywords:

sericulture, factors, grena, breed

Abstract

The article highlights the role and place of sericulture in the national economy of the Republic, about its ways of further development, about the role of grain production, about the technology for preparing grena, about the conditions for its storage at different stages of development and about its consequences in case of violation of its content in pedigree sericulture stations and grenage factories