CHANGES IN THE NATURE OF THE GRAIN UNDER THE INFLUENCE OF THE HARVESTING PERIOD BASED ON SOILCLIMATIC CONDITIONS AND MOISTURE CONTENT OF THE GRAIN

Authors

  • Ishankulova Gavkhar Norkulovna Karshi Institute of Engineering and Economics Associate Professor

Keywords:

wheat, grain type, harvest time, variety

Abstract

In recent years , consistent reforms have been implemented in our country to increase the yield and technological quality indicators of soft winter wheat varieties under different soil and climate conditions . Diversification of production in the development of agriculture in our republic, improvement of land and water relations, creation of a favorable agribusiness environment and a high added value chain, support for the development of cooperative relations, wide introduction of market mechanisms, information and communication technologies in the field, as well as scientific achievements "Effective use" is important for research on the development of agro-measures to increase and maintain the productivity of wheat varieties and improve quality indicators.

References

Muqimov Z. Todjibekova I. Khurramov U. "Ways of managing factors affecting the quality of grain" uot: 389.6. StoneDAU

Tangirov O. X " Preparation of grain for processing "83 b Shorchi, 2022.

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Published

2023-01-18

How to Cite

Ishankulova Gavkhar Norkulovna. (2023). CHANGES IN THE NATURE OF THE GRAIN UNDER THE INFLUENCE OF THE HARVESTING PERIOD BASED ON SOILCLIMATIC CONDITIONS AND MOISTURE CONTENT OF THE GRAIN. European Journal of Agricultural and Rural Education, 4(1), 6-7. Retrieved from https://scholarzest.com/index.php/ejare/article/view/3119

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Section

Articles