CULTIVATION OF FOREIGN BLACKBERRY VARIETIES OF THE GENUS (RUBUS NENSENSIS) AND (RUBUS FRUTIKOSOS) IN THE CLIMATIC CONDITIONS OF ANDIJAN

Authors

Ismonova G.Sh Andijan State University
Noralieva N.M Andijan State University
Muminov M.M Andijan State University

Keywords:

Monkey, variety, species, climatic conditions

Abstract

Large-fruited and productive varieties of the monkey in many cases were created by European breeders, and their introduction and breeding in the hot climate of Uzbekistan requires a special approach. The article describes the breeding experiences of the Bjezina and Chachanska varieties of Maimunjon in various conditions of mixed, stony and saline soils of Uzbekistan. Also, the results of comparing the biological and pharmaceutical properties of some varieties of wild and cultivated species are described

References

Oleynik P.N. Plodovye, yagodnye culture and technology ix vozdelyvaniya: Ucheb. posobie /P.N. Oleynik and

dr. M.: Agropromizdat, 1991. - 150 p.

Kadochnikova E.N. Tovarovednaya charakteristicsika plodov dikorastushchey i kultiviruemoy ejeviki i

produktov ee pererabotki, dissertatsiya kandida tekhnicheskih nauk. Novosibirsk, 2007 137 p

Muminov, M., Askarov, I. R., & Tukhtaboev, N. X. (2022). New results of the analysis of the composition of

amaranth oil of the variety "Marhamat". Journal of Chemistry of Goods and Traditional Medicine, 1(2), 380-

Downloads

Published

2022-09-30

How to Cite

Ismonova G.Sh, Noralieva N.M, & Muminov M.M. (2022). CULTIVATION OF FOREIGN BLACKBERRY VARIETIES OF THE GENUS (RUBUS NENSENSIS) AND (RUBUS FRUTIKOSOS) IN THE CLIMATIC CONDITIONS OF ANDIJAN. European Journal of Agricultural and Rural Education, 3(9), 24-25. Retrieved from https://scholarzest.com/index.php/ejare/article/view/2710