CHANGES IN LIVE WEIGHT OF SIMENTAL BULLS OF DIFFERENT PRODUCTION TYPES OVER TIME

Authors

  • Sadikova Ch.S. Student doctor of Philosophy (PhD),
  • Amirov Sh.K. PhD candidate, associate professor, scientific supervisor

Keywords:

Farms, cattle, bulls, Simental

Abstract

The article provides information on the dynamics of changes in the live weight of Simental bulls of different production types over time. Bulls of the meat-milk type are 6th in live weight of their peers of the milk-meat type; 9; 12; 13.2 in periods of 15 and 18 months, respectively; 15.4; 19.3; Prioritized 24.0 and 29.5 kg. Bulls in both groups were found to be higher than the state standard requirement for the Simental breed in terms of live weight.

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Published

2022-09-21

How to Cite

Sadikova Ch.S., & Amirov Sh.K. (2022). CHANGES IN LIVE WEIGHT OF SIMENTAL BULLS OF DIFFERENT PRODUCTION TYPES OVER TIME. European Journal of Agricultural and Rural Education, 3(9), 18-21. Retrieved from https://scholarzest.com/index.php/ejare/article/view/2681

Issue

Vol. 3 No. 9 (2022): EJARE

Section

Articles

License

Creative Commons License

This work is licensed under a Creative Commons Attribution-NonCommercial-NoDerivatives 4.0 International License.