TECHNOLOGY OF STARCH SEPARATION FROM DIFFERENT VARIETIES

Authors

Ishmukhamedova Rano Choriyevna Associate Professor of Karshi Engineering and Economics Institute ranoishmuxamedova40@gmail.com
Djabbarova Dilfuza Gayratovna Teacher of Karshi Engineering and Economics Institute
Daminova Farida Student of Karshi Engineering and Economics Institute

Keywords:

Rice, Rice Husk, Starch, Sieves Of Different Sizes

Abstract

In recent years, not only around the world, but also in Uzbekistan, a large number of studies have been devoted to the isolation of starch from plant raw materials, which shows how quickly the demand for starch is growing all over the world. In addition to the traditional use of starch, for example, in the paper and cardboard industry, in recent years, a number of new directions for the effective use of starch and products from it have been expanding

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Published

2022-03-31

How to Cite

Ishmukhamedova Rano Choriyevna, Djabbarova Dilfuza Gayratovna, & Daminova Farida. (2022). TECHNOLOGY OF STARCH SEPARATION FROM DIFFERENT VARIETIES. European Journal of Agricultural and Rural Education, 3(3), 39-41. Retrieved from https://scholarzest.com/index.php/ejare/article/view/2022