VETERINARY-SANITARY EVALUATION OF RABBIT MEAT CONTAMINATED WITH CYPERMETHRIN

Authors

  • Nurullayev Alisher Abdullayevich Samarkand Institute of Veterinary Medicine
  • Docent Kholikov Abror Azamovich Samarkand Institute of Veterinary Medicine
  • Master Alisher Shomakhsudov Samarkand Institute of Veterinary Medicine

Keywords:

cypermethrin, bacterioscopic, organoleptic, biochemical

Abstract

The quality of rabbit meat poisoning was analyzed and evaluated on the basis of veterinary-sanitary, bacteriological, organoleptic and biochemical tests

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Published

2022-02-24

How to Cite

Nurullayev Alisher Abdullayevich, Docent Kholikov Abror Azamovich, & Master Alisher Shomakhsudov. (2022). VETERINARY-SANITARY EVALUATION OF RABBIT MEAT CONTAMINATED WITH CYPERMETHRIN. European Journal of Agricultural and Rural Education, 3(2), 87-89. Retrieved from https://scholarzest.com/index.php/ejare/article/view/1873

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