OBOT, MARY IFIOK; NDU, EUGENE CHIGOZIE, PHD. MECHANICAL FOOD PROCESSING METHOD AND FOOD QUALITY OF LOCAL DELICACIES IN RIVERS STATE, NIGERIA. European Journal of Research Development and Sustainability, [S. l.], v. 4, n. 1, p. 104-114, 2023. Disponível em: https://scholarzest.com/index.php/ejrds/article/view/4538. Acesso em: 10 mar. 2025.