ZAINAB S. AL-OBAIDI; A. M. DR. MUNTAHA Y. YOUSIEF. STUDY OF THE RELATIONSHIP BETWEEN THE PERCENTAGE OF FATTY ACIDS IN MILK´S FAT AND BLOOD PLASMA DURING THE STAGES OF MILK PRODUCTION IN HOLSTEIN-FRIESIAN COWS. European Journal of Agricultural and Rural Education, [S. l.], v. 5, n. 2, p. 35-41, 2024. Disponível em: https://scholarzest.com/index.php/ejare/article/view/4364. Acesso em: 13 nov. 2024.