NURULLO TURSUNOV ABDURAZZAQOVICH; ALIKARIEVA DURDONA MIRMAKHMUDOVNA. MANUFACTURE OF CANNED PRODUCTS FROM “GOJI” FRUIT AND ITS ECONOMIC ASPECTS. European Journal of Agricultural and Rural Education, [S. l.], v. 3, n. 5, p. 11-14, 2022. Disponível em: https://scholarzest.com/index.php/ejare/article/view/2190. Acesso em: 11 mar. 2025.