DJONIBEKOVA NAFOSAT ERGASH KIZI; JO‘RAEV SIROJIDDIN TURDIQULOVICH; INOYATOVA MAFTUNA HASAN KIZI. EFFECT OF BAP CONCENTRATION AND CONTENT OF FOOD ENVIRONMENT ON “IN VITRO” REGENERATION OF RIZAMAT (VITIS VINIFERA L) CULTIVAR. European Journal of Agricultural and Rural Education, [S. l.], v. 3, n. 2, p. 75-78, 2022. Disponível em: https://scholarzest.com/index.php/ejare/article/view/1862. Acesso em: 7 jul. 2024.